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Exotic and Delicious
Exotic and Delicious
Exotic and Delicious
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HUNGRYBUZZ RESTAURANT & CAFE BAR UATH USA

About Us

Hungrybuzz cooks food as a culnery Art

Culinary artists often take inspiration from various cuisines, cultural traditions, and personal experiences to create their own signature dishes.

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Restaurant Menu

Find your favourite meal from the delicious options we have

MAIN COURSE STEAKS SNACKS DESSERTS DRINKS

VEGETARIAN APPETIZERS

VEGETABLE SAMOSA (3PS)

$6
(Savory crispy pastry stuffed with potato and peas)

PANI PURI (6PC)

$8
(Crispy & fried hollow dough balls stuffed with potato chickpeas filling with tangy water)

CUT MIRCHI

$10
(Deep fried green chilies coated with thick batter made of lentil flour and other spices)

GOBI 65

$12
(Crispy fried cauliflower in Indian spices)

SAMOSA CHAAT

$11
(Samosa crushed and topped with tomato and onions with a blend of mixed chutney finished with sweet yogurt)

PAPDI CHAAT

$11
(Papdi crushed and topped with tomato and onion with a blend of mixed chutney finished with sweet yogurt)

KATORI CHAAT

$11
(Sweet & savory filling is nestled inside a flaky katotri [edible bowl])

MIXED VEGETABLE PAKORA.

$11
(Veg fried fritters lentil flour served with mint and tamarind sauce)

GOBI MANCHURIAN

$13
(Crispy deep-fried balls tossed in a flavorful Indo-Chinese Manchurian sauce with onions and peppers. )

VEG MANCHURIAN / GRAVY

$13
(Crispy deep-fried balls tossed in a flavorful Indo-Chinese Manchurian sauce with onions and peppers. )

GOBI CHILI

$12
(Crispy cauliflower tossed in chilli sauce)

LASUNI GOBI

$12
(Crispy cauliflower tossed in garlic and a bend of hot and savory sauce)

PANEER 65

$13
(Freshly sourced paneer fried and tossed in traditional 65 sauce)

CHILI PANEER / GRAVY

$13/$15
(Freshly sourced paneer stir fried with assorted veggies and sauces)

DAHI KE KEBAB

$13
(Deep fried grated paneer patties and vegetables marinated in curd and spices)

MANCHURIAN PANEER

$13
(Crispy deep-fried balls tossed in a flavorful Indo-Chinese Manchurian sauce with onions and peppers. )

MANCHURIAN BABYCORN

$13
(Crispy deep-fried balls tossed in a flavorful Indo-Chinese Manchurian sauce with onions and peppers )

CHILI GARLIC SAUCE GOBI

$13
(Spicy and aromatic dish with a chili garlic base, sautéed with bell peppers and onions)

CHILI GARLIC SAUCE PANEER

$13
(Spicy and aromatic dish with a chili garlic base, sautéed with bell peppers and onions)

CHILI GARLIC SAUCE BABYCORN

$13
(Spicy and aromatic dish with a chili garlic base, sautéed with bell peppers and onions)

DRAGON SAUCE BABYCORN

$13
(Spicy and aromatic Indo-Chinese preparation with a rich dragon sauce)

KARAMPODI CAULIFLOWER

$13
(Crispy cauliflower tossed in a flavorful and spicy Karampodi masala.)

NON - VEGETARIAN APPETIZERS

MIRAPAKAYA KODI VEPUDU

$14
(Stir fried chicken with delicious coat of spice mixture)

MUTTON CHILI ROAST

$18.50
(Slow cooked spiced mutton with chillies)

CHICKEN 65

$13.50
(Boneless chicken fried and tossed in traditional 65 sauce)

SZECHWAN CHICKEN

$13
(Bite sized crispy chicken pieces tossed in szeechwan sauce)

CHILI CHICKEN/GRAVY

$13/$15
(Boneless chicken fried and tossed in chili sauce)

BLACK PEPPER CHICKEN

$13
(Boneless fried chicken tossed with soy based Manchurian sauce)

KARIVEPAKU CHICKEN FRY

$14
(Chicken fried in curry leaves)

CHICKEN SUKHA

$14
(Dry and spicy chicken pan-frid with onions tomatoes and a blend of aromatic spices and herbs)

TANDOORI WINGS (6 ps)

$13
(Marinated chicken cooked in a traditional oven)

CHICKEN LOLLIPOP (4 ps)

$14
(Marinated chicken fried till crispy in Indian spices)

GOAT SUKHA

$18.50
(Chunks of goat meat cooked with black pepper and curry leaves and served dry)

GARLIC SHRIMP

$18
(Shrimp tossed in garlic and seasoned with Italian spices)

APOLLO FISH FRY

$16
(Crispy fried fish tossed in traditional 65 sauce)

TANDOORI FLAMES FISH FRY

$16
(Pompano fish fry with tandoori flames secret spices)

MALABAR FISH FRY

$16
(Fish fillet is seasoned with Indian spices)

BOMBAY FISH FRY

$18
(Tilapia fish battered fried in bombay spices)

MANCHURIAN CHICKEN

$13
(Crispy deep-fried balls tossed in a flavorful Indo-Chinese Manchurian sauce with onions and peppers)

MANCHURIAN SHRIMP

$13
(Crispy deep-fried balls tossed in a flavorful Indo-Chinese Manchurian sauce with onions and peppers)

CHILI GARLIC SAUCE CHICKEN

$13
(Spicy and aromatic dish with a chili garlic base, sautéed with bell peppers and onions)

CHILI GARLIC SAUCE SHRIMP

$13
(Spicy and aromatic dish with a chili garlic base, sautéed with bell peppers and onions)

DRAGON SAUCE CHICKEN

$13
(Spicy and aromatic Indo-Chinese preparation with a rich dragon sauce)

SOUPS

TOMATO SOUP

$8
(Sweet and tangy tomato soup with an Indian touch)

MANCHOW SOUP (VEG / CHICKEN)

$6
(A popular Indo-Chinese thick soup with mixed vegetables or chicken, garnished with crispy fried noodles)

HOT & SOUR SOUP (VEG / CHICKEN)

$6
(indo-chinese spicy, savory and tangy flavoured)

MULLIGATAWNY SOUP (VEG / CHICKEN)

$8
(Lentil based soup finished with coconut milk)

SWEET CORN SOUP (VEG / CHICKEN)

$8
(Corn kernels stir fried alongside veg/chicken)

TOMATO CILANTRO SOUP (VEG / CHICKEN)

$6
(Smooth tomato base blended with fresh cilantro, served as a comforting vegetarian or chicken option)

Lentil Soup

$6
(Hearty and nutritious lentil soup simmered with aromatic spices and herbs)

KIDS SPECIAL

FRIES

$6
(Potato french fries)

CHICKEN NUGGETS

$8
(Battered and fried bite sized pieces of boneless chicken served with sauce)

MOZZARELLA CHEESE STICKS

$8
(Deep fried mozzarella sticks coated with seasoned breadcrumbs and served with sauces)

VEG SPRING ROLL

$8
(Crispy veg wrapped in rice paper and deep fried)

PIZZA NAAN

$8
(Indian noon bread with Italian pizza toppings served with assorted vegetables and seasoning)

PANEER RICE

$8
(Shredded paneer in butter rice)

BUTTER CHICKEN RICE

$8
(Shredded chicken in butter rice)

SALADS

GREEN SALAD

$10
(Diced cucumber, carrot, onions with tomatoes)

PANEER TIKKA SALAD

$8
(Flavourful paneer pieces tossed alongside healthy vegetables

CHICKEN TIKKA SALAD

$10
(Flavourful bite sized chicken pieces tossed alongside healthy vegetables)

BIRYANIS

HYDERABADI DUM BIRYANI VEGETABLES

$13
(Mixed vegetables marinated with aromatic spices and delightly cooked with basmati rice)

PANEER BIRYANI

$16
(Traditional slow cooked layered rice with fragrant spices and your choice of protein)

HYDERABADI DUM BIRYANI EGG

$13
(Boiled eggs marinated with aromatic spices and and delightly cooked with basmati rice)

HYDERABADI DUM BIRYANI CHICKEN

$13
(Mixed chicken marinated with aromatic spices and and delightly cooked with basmati rice)

HYDERABADI DUM BIRYANI GOAT

$16
(Traditional slow cooked layered rice with fragrant spices and your choice of protein.)

HYDERABADI DUM BIRYANI LAMB

$16
(Traditional slow cooked layered rice with fragrant spices and your choice of protein)

TANDOORI FLAMES CHICKEN BIRYANI

$16
(Signature chicken biryani with aromatic spices and tender chicken)

SHRIMP BIRYANI

$16
(Traditional slow cooked layered rice with fragrant spices and your choice of protein.)

KEEMA FRY BIRYANI

$17
(Minced meat fried with herbs and spices)

CHICKEN FRY BIRYANI

$18
(Chicken meat fried with herbs and spices)

GOAT FRY BIRYANI

$18
(Goat meat fried with herbs and spices)

DUM BIRYANI SPECIAL

$16
(Traditional slow cooked layered rice with fragrant spices and your choice of protein)

DUM BIRYANI GHEE ROAST

$16
(Traditional slow cooked layered rice with fragrant spices and your choice of protein)

FISH SUPREME BIRYANI

$16
(Flavorful biryani featuring fresh fish and bold spices)

TANDOORI AND KEBAB SPECIALS - VEGETARIAN

PANEER TIKKA

$16
(Grilled paneer cubes marinated in yogurt and spices)

PANEER HARIYALI

$16
(Indian cottage cheese marinated with mint and cilantro and cooked in a clay oven)

ACHARI PANEER TIKKA

$16
(Indian cottage cheese marinated with tangy pickle and cooked in a clay oven)

STUFF SOY CHOP

$16
(Soy chops stuffed with grated paneer and a mix of seasonal vegetables)

MALAI SOY CHOP

$16
(Soy chunks cooked in a creamy and flovorful mixture of spices, herbs and fresh cream)

TANDOORI MUSHROOM/MALAI MUSHROOM

$15
(Mushrooms marinated in a spicy yogurt mixture and grilled on a tandoor)

VEG SEEKH KEBAB

$16
(Mix of marinated vegetables grilled on skewers)

TANDOORI FLAMES MIX VEG GRILL

$18
(A mk of paneer tikka ,acharl,halryall & stuff chop, with mix vegetables in platter)

TANDOORI AND KEBAB SPECIALS MURG (CHICKEN)

HARIYALI CHICKEN KEBAB

$17
(Boneless chicken dark meat marinated with mint and cilantro marinade)

CHICKEN TIKKA

$17
(Boneless chicken dark meat marinated with authentic tandoori marinade)

MURG MAKHMALI KEBAB

$17
(Boneless chicken marinated with cream and sour cream, served mild)

MALAI CHICKEN

$17
(Juicy chicken marinated in curd, cream and spices)

ACHARI CHICKEN TIKKA

$17
(Grilled chicken pieces marinated in a mixture of spicy pickle and curd)

RESHMI KEBAB

$17
(Chicken marinated in spices, yogurt and cream)

NAWABI CHICKEN KEBAB

$17
(Grilled chicken pieces morinated in a blend of spices and curd)

TANDOORI CHICKEN (BONE-IN)

$18
(Marinated chicken grilled in a clay oven called tandor)

BHATTI DA MURG (BONE-IN)

$18
(Grilled chicken pieces marinoted hung curd onion poste and spices)

CHICKEN SEEKH KEBAB

$16
(Minced chicken marinated with delicate herbs and spices cooked in a clay oven)

RAAN-E-MASTAN (BONE-IN)

$18
(Grilled chicken legs pieces marinated in spices and yogurt)

CHICKEN CHAPLI KEBAB (4PC)

$16
(Kebab mode from ground chicken with various spices)

GOSHT (LAMB)

LAMB CHAPLI KEBAB (4PC)

$16
(Minced kebab made with ground lamb with various spices)

LAMB SEEKH KEBAB

$20
(Mined lamb meat marinated with herbs and spices cooked in a clay oven)

LAMB CHOPS (5PC)

$25
(Lamb chops marinated with sour cream and spices tenderly cooked in clay oven)

SEAFOOD

FISH TIKKA

$19
(Fish cooked in tandoor clay oven with spices)

TANDOORI SALMON TIKKA

$21
(Salmon morinated in yogurt and spices and cooked in clay oven)

TANDOORI JUMBO SHRIMP

$19
(Jumbo shrimp marinated overnight with a blend of lemon juice and spice)

TANDOORI POMFRET

$21
(Pomfret marinated in rich tandoori marinade and grilled in a clay oven)

TANDOORI FLAMES MIX GRILL

$24
(Chicken Tikka / Maloi Chicken / Haryali Chicken / Lamb Chops and Shrimps in a plaWer)

TANDOORI BREADS

ROTI(PLAIN, BUTTER, GARLIC)

$3
(Whole wheat bread baked in a clay oven served plain or with butter)

PLAIN NAAN

$2
(Traditional Indian flatbread baked in a clayoven)

BUTTER NAAN

$2
(Traditional Indian flatbread baked in a clayoven greased with butter)

GARLIC NAAN

$3
(Traditional flatbread topped with chopped garlic)

METHI NAAN

$4.5
(Flatbread made with all purpose flour, yeast yogurt and fenugreek leaves)

ONION KULCHA

$4
(Plain bread made with flour and stuffed with onion)

PANEER KULCHA

$5
(Plain bread made of flour and stuffed with grated paneer)

CHILI GARLIC NAAN/CHILI

$3
(Troditionol flatbread topped with chopped garlic and green chili)

PESHAWARI NAAN

$6
(Traditional flatbread stuffed with rich nuts)

KHEEMA NAAN

$6
(Flatbread stuffed with minced meat)

MIX VEG STUFF NAAN

$6
(Flatbread stuffed with minced vegetables)

CHEESE NAAN

$3
(Traditional Indian flatbread baked in clay oven stuffed with cheese)

LACCHA PARATHA

$5
(Indian bread mode with wheat and is layered with oil and ghee)

STUFF ALOO PARATHA

$5
(Flatbread stuffed with spiced potato)

ASSORTED BREAD BASKET

$14
(A mix of butter,gaIic naan,onion kuIcha,Iachha paratho)

KASHMIRI KULCHA

$4

TIKKA MASALA

PANEER

$16
(Paneer cooked with pepper & onion in creamy tomato sauce)

CHICKEN

$17
(Chicken cooked pepper & onion in creamy tomato sauce)

GOAT / LAMB

$19
(Goat / Lamb pieces simmered in a creamy flavorful tomato-based sauce)

SHRIMP / FISH

$19/$18
(Shrimp / fish cooked with pepper & onion in creamy tomato sauce)

KHORMA

SHAHI NAVRATAN KORMA

$13
(Luxurious curry dish made with mixed vegetables and lots of dry fruits)

GOAT / LAMB

$19
(A thick creamy gravy made with aromatic spices using tender meat of goat / lamb)

CHICKEN

$17
(Chicken in a thick creamy gravy made with aromatic spices)

VINDALOO

VEGETABLES

$15
(Vegetables in thick gravy of aromatic spices ,vinegar and chili pepper)

GOAT/LAMB

$19
(Goat/lamb in thick gravy of aromatic spices ,vinegar and chili pepper)

CHICKEN

$17
(Freshly sourced chicken in thick gravy of aromatic spices vinegar and chili peppers)

CURRY

VEGETABLES

$15
(Blend of mixed vegetables cooked in a thick gravy made of home ground aromatic spices)

GOAT/LAMB

$13
(Traditional Indian curry cooked with fresh spices)

CHICKEN

$13
(Traditional Indian curry cooked with fresh spices)

SHRIMP / FISH

$13
(Traditional Indian curry cooked with fresh spices)

KADAI

VEGETABLE / PANEER

$14 / $16
(Mix vegetable / paneer traditionally cooked with homegrown spices and herbs in a thick gravy)

GOAT/LAMB

$19
(Goat/Lamb traditionally cooked with homegrown spices and herbs in a thick gravy)

CHICKEN

$17
(Tender chicken traditionally cooked with homegrown spices and herbs in a thick gravy)

SAAG

VEGETABLES/CHANA

$15
(Cooked in a spinach-based gravy with blend of homegrown spices)

PANEER

$16
(Paneer cooked in a spinach-based gravy with blend of homegrown spices)

GOAT/LAMB

$19
(Goat/lamb cooked in a spinach-based gravy with blend of homegrown spices)

CHICKEN

$17
(Chicken cooked in a spinach-based gravy with blend of homegrown spices)

TastydineRestaurant

Special Sea Food Platter

Lobstar Combo

Dish or meal featuring lobster as the main ingredient

Grill Sea Food joint

Focusing on providing flavorful and freshly prepared seafood options

Sea Food Buffet

Seafood buffets often include a range of dishes

Sea Food Platter

Consisting of various seafood served together on a large plate

Photo Gallery

Have a glimps of some delicacies of Hungrybuzz

h1
Drinks

Coffee Dalgona

h2
Stake

Spaghetti

h3
Drinks

Coffee Bread

h4
Seafood

Salmon With Tomato Sauce

h5
Steak

Beef Steak

You said about us

When we think about celebrations, Hungrybuzz is always our first choice and it never disappoints. From appetizers to desserts, the quality and taste of everything was outstanding, my Steak, Foie Gras was possibly the best meal I have ever been served. Very professional service. 10/10
Christopher Nil
California
First time in Hungrybuzz and YOU have to go! It's the cutest little spot with amazing food. The Foie Gras is to die for. IT WAS FIRE!! The service we received was so amazing and we will definitely be back again. They made us feel welcomed and gave us an amazing experience.
Frederick S. Eastland
California
I have to say, I enjoyed every single bite of the meal in Hungrybuzz. I had a 3 course meal, with a couple of beers. Considering the quality, the price is reasonable. Ideal for those who want a romantic night out. There was also plenty of room for bigger groups.
Kim Lee
Korea

Special Baking Class @Sunday 9.00am

Famous Bakers from around the worls will take cooking workshop. Si its an opportunity for you to join & learn culnery Arts. And make delicious food in your kitchen

Join Baking Class

Reserve Your Table

Book a table in advance to enjoy your time with friends & Family

tip7
08 Jun
Feast and Flavor: A Culinary Journey
Food has the remarkable ability to transport us to different time periods, allowing us to taste history and experience the flavors that have shaped civilizations.
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tip6
08 Jun
Cooking innovation process
Food has the remarkable ability to transport us to different time periods, allowing us to taste history and experience the flavors that have shaped civilizations.
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tip5
08 Jun
Our new speggetti recipe
Food has the remarkable ability to transport us to different time periods, allowing us to taste history and experience the flavors that have shaped civilizations.
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tip4
08 Jun
Let’s have a drink tonight
Food has the remarkable ability to transport us to different time periods, allowing us to taste history and experience the flavors that have shaped civilizations.
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tip3
08 Jun
Chefs with crazy knife skills
Food has the remarkable ability to transport us to different time periods, allowing us to taste history and experience the flavors that have shaped civilizations.
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tip2
08 Jun
How Sitting Arrangement should be
Food has the remarkable ability to transport us to different time periods, allowing us to taste history and experience the flavors that have shaped civilizations.
SEE MORE

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